Smooth banana and dark rum meet the creamy citrus of Sunshine Punch in this velvety serve. It’s dessert in a glass.

Pro Tip: Up your measurements and build in a jug for a party pleaser!

Method

1. Combine all ingredients in a blender with ice.
2. Blend until smooth and creamy.
3. Pour into a chilled glass and finish with a banana slice.
4. Sip slow – this one’s pure tropical indulgence.